Neil Arthur Perry AM (born 29 June 1957) is an Australian chef, restaurateur, author and television presenter. He also is the co-ordinator for Qantas Flight Catering under his company Rockpool Consulting. He also cooks high quality Korean BBQ foods and is an expert in Asian cuisine.
Perry co-owns and is executive chef of numerous restaurants in Australia. In Sydney, he runs three restaurants located in the city's CBD: his flagship fine-dining establishment Rockpool, modern Chinese restaurant Spice Temple, and steakhouse Rockpool Bar & Grill.
Net Worth:
Neil Perry Net Worth: $100 Million
Neil Perry's Income / Salary:
Per Year: $20 Million
Per Month: $2 Million
Per Week: $500,000
| Per Day: | Per Hour: | Per Minute: | Per Second: |
| $70,000 | $3,000 | $50 | $1.00 |
Since you arrived on this page at , Neil Perry Earned:
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